SAVING, PARSIMONY, CHICKENS, RECIPES, OBSERVATIONS, SAFARIS, MAKING DO, PRESERVING
I saw that recipe too and I added cornmeal to my shopping list! Iowa Housewife is where I saw it- I was born and raised in Iowa too. I'm not a biscuit person but my sis is and sometimes I'll make her a little savory treat.
NAN,You will probably make this before I do, so maybe you can tell me how it turns out.
Iowa housewife is where I got it.
I have made them and they are great but you have to use fin cornmeal or they just taste gritty
Anne,Thanks for that tip.
For the present, I am taking comment moderation off the blog.