Or, maybe I just ate too much. Before 10 am I ate too much watermelon.
Today, I went to the Farmer's Market and bought potatoes and made potato salad. The rest: bbq chicken on bun with slaw, broccoli, apple/banana/grape/Miracle Whip salad, potato salad, Fordhook butter beans, tomatoes sliced, iced tea.
Tomatoes were bought at market, too.
This week at the grocery store, WM, I price-matched many things I bought.
white grapes--$0.99/lb
quart of strawberries---$0.99
bananas--$0.44/lb
iceberg lettuce--$0.98/head
Boneless, skinless chicken breasts were $1.99/lb. I bought a package for $11 and got 4 chicken breasts. this will work for me today and rest of week and when exbf comes on Friday. These were not price-matched as this was the price everywhere, so I went with the regular price.
Pasture-raised eggs (do I really believe that?) were $3.99 for 18 eggs at Publix. In the paper was a coupon for the eggs, Nellie's, I believe. So, I paid $2.99 for the 18 eggs. That is $2/doz.
Publix had a bogo for little bowls of cut watermelon. Sooo, I got two. I cannot carry or cut a watermelon safely, so I buy it cut. I can say with certainty that I have never had a watermelon as sweet as the one today.
There were no good prices on celery! At WM, celery was $1.78 or something close to that price. But, I had to have it for the potato salad...sigh.
Suddenly Salad was on sale for $0.98 and I had a coupon that made the boxes $0.75 rather than the regular price of $1.98. I love these but limit myself to eating one every six weeks or so. I bought four boxes of the Ranch and Bacon variety, the only one I will eat.
My buns for the bbq and slaw are potato hotdog buns from the freezer. Oh, I bought Oscar Meyer wieners for $1/package. That and slaw is lunch.
There may have been other things, but I started buying last Wednesday when the paper came out. I buy when the ads start and then just before they go off. That way, I can have grapes for several weeks from the last buy. Make sense?
These are my favorite things. Yes, there will be leftovers, a good thing for me.
I am staying home and inside today. So, my holiday is defined by food!
How was your Fourth of July?
SAVING, PARSIMONY, CHICKENS, RECIPES, OBSERVATIONS, SAFARIS, MAKING DO, PRESERVING
Showing posts with label watermelon. Show all posts
Showing posts with label watermelon. Show all posts
Tuesday, July 4, 2017
Friday, June 29, 2012
101 Degrees Yesterday
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Cooling off the right way |
Your turn
How hot is it where you are? Do your hens love watermelon?
Monday, October 10, 2011
Happy Hens
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